Herbal Medicinal Plants
Local herbal remedies should only be used under the guidance
of a knowledgeable herbal medicine practioner! |
Mikania micrantha (kacho)
is boiled and drunk like a tea for loss of appetite. For fe mal
the following are put in rum: kacho, lanmant gapsyal, chinna
(Exostema sanctae-luciae), lapsent (Ambrosia hispida), twef
(Aristolochia trilobata), tiel (Tilleul carpentras), which is
purchased, kanmommi (Matricaria chamomilla), also purchased, and
patjouli (Pogostemon cablin) For skin eruptions, the plants is crushed
in water and used for bathing. To stop vomiting a tea of three
yellow leaves of kacho are made into a tea and sweetened. For a
cut still bleeding the kacho is ground and juice squeezed onto the
cut. kacho should not be fed to animals. |